Potato, french fries, restaurant
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 289kcal
- Protein
- 3.5g
- Carbohydrates
- 37.2g
- Fat
- 14g
Typical portion: 34.5 g, about 99.7 kcal
| Energy | 289 kcal |
|---|---|
| Protein | 3.5 g |
| Carbohydrates | 37.2 g |
| of which sugars | 0.3 g |
| Dietary fiber | 3.9 g |
| Fat | 14 g |
| of which saturated | 2.5 g |
| Sodium | 357 mg |
| Potassium | 545 mg |
| Calcium | 17 mg |
| Iron | 0.9 mg |
| Magnesium | 29 mg |
| Zinc | 0.5 mg |
| Vitamin C | 1.1 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses