Pizza, cheese, with vegetables, from frozen, thin crust
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 240kcal
- Protein
- 9.2g
- Carbohydrates
- 26.5g
- Fat
- 10.8g
Typical portion: 218 g, about 523 kcal
| Energy | 240 kcal |
|---|---|
| Protein | 9.2 g |
| Carbohydrates | 26.5 g |
| of which sugars | 3.6 g |
| Dietary fiber | 2.1 g |
| Fat | 10.8 g |
| of which saturated | 3.8 g |
| Sodium | 393 mg |
| Potassium | 154 mg |
| Calcium | 159 mg |
| Iron | 2 mg |
| Magnesium | 21 mg |
| Zinc | 1.2 mg |
| Vitamin C | 5.1 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.7 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses