Potato chips, restructured, multigrain
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 505kcal
- Protein
- 5.3g
- Carbohydrates
- 65.3g
- Fat
- 24.7g
Typical portion: 28 g, about 141 kcal
| Energy | 505 kcal |
|---|---|
| Protein | 5.3 g |
| Carbohydrates | 65.3 g |
| of which sugars | 4.1 g |
| Dietary fiber | 2.7 g |
| Fat | 24.7 g |
| of which saturated | 6.3 g |
| Sodium | 544 mg |
| Potassium | 330 mg |
| Calcium | 26 mg |
| Iron | 0.8 mg |
| Magnesium | 40 mg |
| Zinc | 0.9 mg |
| Vitamin C | 0.7 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses