Potato sticks, fry shaped
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 517kcal
- Protein
- 6.6g
- Carbohydrates
- 52.8g
- Fat
- 34.1g
Typical portion: 28 g, about 145 kcal
| Energy | 517 kcal |
|---|---|
| Protein | 6.6 g |
| Carbohydrates | 52.8 g |
| of which sugars | 0.2 g |
| Dietary fiber | 3.4 g |
| Fat | 34.1 g |
| of which saturated | 8.8 g |
| Sodium | 1010 mg |
| Potassium | 1220 mg |
| Calcium | 18 mg |
| Iron | 2.2 mg |
| Magnesium | 63 mg |
| Zinc | 1 mg |
| Vitamin C | 46.8 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses