Potato chips, ruffled, plain
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 532kcal
- Protein
- 6.4g
- Carbohydrates
- 53.8g
- Fat
- 34g
Typical portion: 28 g, about 149 kcal
| Energy | 532 kcal |
|---|---|
| Protein | 6.4 g |
| Carbohydrates | 53.8 g |
| of which sugars | 0.3 g |
| Dietary fiber | 3.1 g |
| Fat | 34 g |
| of which saturated | 3.4 g |
| Sodium | 527 mg |
| Potassium | 1200 mg |
| Calcium | 21 mg |
| Iron | 1.3 mg |
| Magnesium | 63 mg |
| Zinc | 1.1 mg |
| Vitamin C | 21.6 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses