Potato chips, restructured, plain
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 543kcal
- Protein
- 4.6g
- Carbohydrates
- 55.2g
- Fat
- 35.2g
Typical portion: 26.5 g, about 144 kcal
| Energy | 543 kcal |
|---|---|
| Protein | 4.6 g |
| Carbohydrates | 55.2 g |
| of which sugars | 0.8 g |
| Dietary fiber | 2.9 g |
| Fat | 35.2 g |
| of which saturated | 8.6 g |
| Sodium | 643 mg |
| Potassium | 635 mg |
| Calcium | 17 mg |
| Iron | 0.8 mg |
| Magnesium | 40 mg |
| Zinc | 0.6 mg |
| Vitamin C | 1.2 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses