Potato, french fries, from fresh, fried
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 198kcal
- Protein
- 1.9g
- Carbohydrates
- 18.5g
- Fat
- 13.1g
Typical portion: 9 g, about 17.8 kcal
| Energy | 198 kcal |
|---|---|
| Protein | 1.9 g |
| Carbohydrates | 18.5 g |
| of which sugars | 1.2 g |
| Dietary fiber | 1.6 g |
| Fat | 13.1 g |
| of which saturated | 1.8 g |
| Sodium | 141 mg |
| Potassium | 401 mg |
| Calcium | 9 mg |
| Iron | 0.6 mg |
| Magnesium | 23 mg |
| Zinc | 0.3 mg |
| Vitamin C | 9.7 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses