Pudding, flavors other than chocolate, NFS
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 130kcal
- Protein
- 1.4g
- Carbohydrates
- 22.6g
- Fat
- 3.8g
Typical portion: 195 g, about 254 kcal
| Energy | 130 kcal |
|---|---|
| Protein | 1.4 g |
| Carbohydrates | 22.6 g |
| of which sugars | 17 g |
| Dietary fiber | 0 g |
| Fat | 3.8 g |
| of which saturated | 1 g |
| Sodium | 172 mg |
| Potassium | 65 mg |
| Calcium | 49 mg |
| Iron | 0.1 mg |
| Magnesium | 4 mg |
| Zinc | 0.2 mg |
| Vitamin C | 0.2 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses