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Shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce

per 100 g · Source: USDA FoodData Central (FNDDS)

Energy
122kcal
Protein
9.7g
Carbohydrates
5.6g
Fat
6.6g
Protein 32%Carbohydrates 19%Fat 49%

Typical portion: 190 g, about 232 kcal

per 100 g
Energy122 kcal
Protein9.7 g
Carbohydrates5.6 g
of which sugars1.6 g
Dietary fiber1 g
Fat6.6 g
of which saturated1 g
Sodium242 mg
Potassium292 mg
Calcium44 mg
Iron0.9 mg
Magnesium23 mg
Zinc0.6 mg
Vitamin C13.2 mg
Vitamin D0 IU
Vitamin B123.7 µg

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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses