Sweet potato, boiled, fat added
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 115kcal
- Protein
- 1.6g
- Carbohydrates
- 17.1g
- Fat
- 4.5g
Typical portion: 125 g, about 144 kcal
| Energy | 115 kcal |
|---|---|
| Protein | 1.6 g |
| Carbohydrates | 17.1 g |
| of which sugars | 6 g |
| Dietary fiber | 3 g |
| Fat | 4.5 g |
| of which saturated | 1.1 g |
| Sodium | 161 mg |
| Potassium | 481 mg |
| Calcium | 22 mg |
| Iron | 0.4 mg |
| Magnesium | 19 mg |
| Zinc | 0.3 mg |
| Vitamin C | 12.4 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
Log it in Anoteo in a second
Photo, barcode, voice or text. The analysis runs on your phone, with no account and no ads.
Similar foods
- Stewed potatoes, Puerto Rican style115 kcal
- Sweet potato, baked, fat added115 kcal
- Sweet potato, baked, NS as to fat115 kcal
- Sweet potato, boiled, NS as to fat115 kcal
- Sweet potato, NFS115 kcal
- Potato, boiled, from fresh, peel eaten, made with margarine116 kcal
- Potato, boiled, from fresh, peel not eaten, made with margarine116 kcal
- Potato, mashed, from fresh, made with milk114 kcal
Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses