Cake or cupcake, white with chocolate icing, bakery
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 349kcal
- Protein
- 2.9g
- Carbohydrates
- 52.8g
- Fat
- 15g
Typical portion: 115 g, about 401 kcal
| Energy | 349 kcal |
|---|---|
| Protein | 2.9 g |
| Carbohydrates | 52.8 g |
| of which sugars | 38.8 g |
| Dietary fiber | 0.8 g |
| Fat | 15 g |
| of which saturated | 4 g |
| Sodium | 313 mg |
| Potassium | 116 mg |
| Calcium | 72 mg |
| Iron | 1.4 mg |
| Magnesium | 14 mg |
| Zinc | 0.3 mg |
| Vitamin C | 0 mg |
| Vitamin D | 12 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses