Classic mixed vegetables, frozen, cooked, no added fat
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 65kcal
- Protein
- 2.9g
- Carbohydrates
- 13g
- Fat
- 0.1g
Typical portion: 135 g, about 87.8 kcal
| Energy | 65 kcal |
|---|---|
| Protein | 2.9 g |
| Carbohydrates | 13 g |
| of which sugars | 3.1 g |
| Dietary fiber | 4.4 g |
| Fat | 0.1 g |
| of which saturated | 0 g |
| Sodium | 151 mg |
| Potassium | 168 mg |
| Calcium | 25 mg |
| Iron | 0.8 mg |
| Magnesium | 22 mg |
| Zinc | 0.5 mg |
| Vitamin C | 3.2 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses