Cookie, butter or sugar
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 464kcal
- Protein
- 5.3g
- Carbohydrates
- 67.3g
- Fat
- 19.6g
Typical portion: 25 g, about 116 kcal
| Energy | 464 kcal |
|---|---|
| Protein | 5.3 g |
| Carbohydrates | 67.3 g |
| of which sugars | 27.3 g |
| Dietary fiber | 1.3 g |
| Fat | 19.6 g |
| of which saturated | 7.7 g |
| Sodium | 385 mg |
| Potassium | 87 mg |
| Calcium | 35 mg |
| Iron | 2.2 mg |
| Magnesium | 13 mg |
| Zinc | 0.4 mg |
| Vitamin C | 0.1 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.2 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses