Icing, chocolate
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 397kcal
- Protein
- 1.1g
- Carbohydrates
- 63.2g
- Fat
- 17.6g
Typical portion: 36 g, about 143 kcal
| Energy | 397 kcal |
|---|---|
| Protein | 1.1 g |
| Carbohydrates | 63.2 g |
| of which sugars | 57.7 g |
| Dietary fiber | 0.9 g |
| Fat | 17.6 g |
| of which saturated | 5.5 g |
| Sodium | 183 mg |
| Potassium | 196 mg |
| Calcium | 8 mg |
| Iron | 1.4 mg |
| Magnesium | 21 mg |
| Zinc | 0.3 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses