Bean sprouts, raw
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 30kcal
- Protein
- 3g
- Carbohydrates
- 5.9g
- Fat
- 0.2g
Typical portion: 67.5 g, about 20.3 kcal
| Energy | 30 kcal |
|---|---|
| Protein | 3 g |
| Carbohydrates | 5.9 g |
| of which sugars | 4.1 g |
| Dietary fiber | 1.8 g |
| Fat | 0.2 g |
| of which saturated | 0.1 g |
| Sodium | 6 mg |
| Potassium | 149 mg |
| Calcium | 13 mg |
| Iron | 0.9 mg |
| Magnesium | 21 mg |
| Zinc | 0.4 mg |
| Vitamin C | 13.2 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses