Onions, yellow, raw
per 100 g · Source: USDA FoodData Central (Foundation Foods)
- Energy
- 38kcal
- Protein
- 0.8g
- Carbohydrates
- 8.6g
- Fat
- 0.1g
Typical portion: 114 g, about 43.3 kcal
| Energy | 38 kcal |
|---|---|
| Protein | 0.8 g |
| Carbohydrates | 8.6 g |
| Dietary fiber | 1.9 g |
| Fat | 0.1 g |
| Sodium | 1 mg |
| Potassium | 182 mg |
| Calcium | 15 mg |
| Iron | 0.3 mg |
| Magnesium | 9 mg |
| Zinc | 0.2 mg |
| Vitamin C | 8.2 mg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses