Pear, Anjou, green, with skin, raw
per 100 g · Source: USDA FoodData Central (Foundation Foods)
- Energy
- 63.7kcal
- Protein
- 0.3g
- Carbohydrates
- 14.8g
- Fat
- 0.4g
Typical portion: 140 g, about 89.2 kcal
| Energy | 63.7 kcal |
|---|---|
| Protein | 0.3 g |
| Carbohydrates | 14.8 g |
| Dietary fiber | 2.6 g |
| Fat | 0.4 g |
| Sodium | 0.4 mg |
| Potassium | 122 mg |
| Calcium | 10 mg |
| Iron | 0 mg |
| Magnesium | 6.5 mg |
| Zinc | 0.1 mg |
| Vitamin C | 5.5 mg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses