Pie, peach
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 296kcal
- Protein
- 2.8g
- Carbohydrates
- 37.1g
- Fat
- 15.3g
Typical portion: 150 g, about 444 kcal
| Energy | 296 kcal |
|---|---|
| Protein | 2.8 g |
| Carbohydrates | 37.1 g |
| of which sugars | 15.7 g |
| Dietary fiber | 1.9 g |
| Fat | 15.3 g |
| of which saturated | 5.3 g |
| Sodium | 219 mg |
| Potassium | 110 mg |
| Calcium | 11 mg |
| Iron | 1.3 mg |
| Magnesium | 10 mg |
| Zinc | 0.2 mg |
| Vitamin C | 1.3 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses