Pork shish kabob with vegetables, excluding potatoes
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 124kcal
- Protein
- 13.9g
- Carbohydrates
- 5.1g
- Fat
- 5.2g
Typical portion: 154 g, about 191 kcal
| Energy | 124 kcal |
|---|---|
| Protein | 13.9 g |
| Carbohydrates | 5.1 g |
| of which sugars | 2.4 g |
| Dietary fiber | 0.8 g |
| Fat | 5.2 g |
| of which saturated | 1.7 g |
| Sodium | 216 mg |
| Potassium | 316 mg |
| Calcium | 19 mg |
| Iron | 0.7 mg |
| Magnesium | 20 mg |
| Zinc | 1.3 mg |
| Vitamin C | 15.3 mg |
| Vitamin D | 12 IU |
| Vitamin B12 | 0.3 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses