Seafood dip
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 337kcal
- Protein
- 6.2g
- Carbohydrates
- 4.2g
- Fat
- 32.8g
Typical portion: 60 g, about 202 kcal
| Energy | 337 kcal |
|---|---|
| Protein | 6.2 g |
| Carbohydrates | 4.2 g |
| of which sugars | 1.9 g |
| Dietary fiber | 0.2 g |
| Fat | 32.8 g |
| of which saturated | 8.5 g |
| Sodium | 715 mg |
| Potassium | 102 mg |
| Calcium | 119 mg |
| Iron | 0.4 mg |
| Magnesium | 12 mg |
| Zinc | 0.8 mg |
| Vitamin C | 1.5 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 0.2 µg |
Log it in Anoteo in a second
Photo, barcode, voice or text. The analysis runs on your phone, with no account and no ads.
Similar foods
Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses