Sopaipilla, without syrup or honey
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 367kcal
- Protein
- 5.8g
- Carbohydrates
- 41.5g
- Fat
- 20.2g
Typical portion: 10 g, about 36.7 kcal
| Energy | 367 kcal |
|---|---|
| Protein | 5.8 g |
| Carbohydrates | 41.5 g |
| of which sugars | 0.1 g |
| Dietary fiber | 1.4 g |
| Fat | 20.2 g |
| of which saturated | 4.9 g |
| Sodium | 898 mg |
| Potassium | 73 mg |
| Calcium | 98 mg |
| Iron | 3.2 mg |
| Magnesium | 15 mg |
| Zinc | 0.4 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses