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Soup, chicken

per 100 g · Source: USDA FoodData Central (FNDDS)

Energy
40kcal
Protein
3.4g
Carbohydrates
4g
Fat
1.1g
Protein 34%Carbohydrates 41%Fat 25%

Typical portion: 245 g, about 98 kcal

per 100 g
Energy40 kcal
Protein3.4 g
Carbohydrates4 g
of which sugars1.1 g
Dietary fiber0.8 g
Fat1.1 g
of which saturated0.3 g
Sodium249 mg
Potassium151 mg
Calcium11 mg
Iron0.2 mg
Magnesium12 mg
Zinc0.3 mg
Vitamin C6.8 mg
Vitamin D0 IU
Vitamin B120 µg

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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses