Burrito, pork, cheese
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 268kcal
- Protein
- 12.9g
- Carbohydrates
- 28.3g
- Fat
- 11g
Typical portion: 190 g, about 509 kcal
| Energy | 268 kcal |
|---|---|
| Protein | 12.9 g |
| Carbohydrates | 28.3 g |
| of which sugars | 2.2 g |
| Dietary fiber | 2 g |
| Fat | 11 g |
| of which saturated | 4.4 g |
| Sodium | 451 mg |
| Potassium | 163 mg |
| Calcium | 123 mg |
| Iron | 2.6 mg |
| Magnesium | 21 mg |
| Zinc | 1.9 mg |
| Vitamin C | 0 mg |
| Vitamin D | 16 IU |
| Vitamin B12 | 0.3 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses