Cake or cupcake, chocolate with chocolate icing, bakery
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 345kcal
- Protein
- 3.3g
- Carbohydrates
- 52.2g
- Fat
- 15.2g
Typical portion: 115 g, about 397 kcal
| Energy | 345 kcal |
|---|---|
| Protein | 3.3 g |
| Carbohydrates | 52.2 g |
| of which sugars | 37.8 g |
| Dietary fiber | 1.6 g |
| Fat | 15.2 g |
| of which saturated | 4.1 g |
| Sodium | 295 mg |
| Potassium | 153 mg |
| Calcium | 70 mg |
| Iron | 1.7 mg |
| Magnesium | 26 mg |
| Zinc | 0.5 mg |
| Vitamin C | 0 mg |
| Vitamin D | 12 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses