Coleslaw
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 117kcal
- Protein
- 0.9g
- Carbohydrates
- 10.4g
- Fat
- 8g
Typical portion: 130 g, about 152 kcal
| Energy | 117 kcal |
|---|---|
| Protein | 0.9 g |
| Carbohydrates | 10.4 g |
| of which sugars | 7.4 g |
| Dietary fiber | 1.9 g |
| Fat | 8 g |
| of which saturated | 1.2 g |
| Sodium | 280 mg |
| Potassium | 172 mg |
| Calcium | 33 mg |
| Iron | 0.1 mg |
| Magnesium | 11 mg |
| Zinc | 0.2 mg |
| Vitamin C | 26.9 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses