Corn chips, plain
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 535kcal
- Protein
- 6.1g
- Carbohydrates
- 56.8g
- Fat
- 33.1g
Typical portion: 45 g, about 241 kcal
| Energy | 535 kcal |
|---|---|
| Protein | 6.1 g |
| Carbohydrates | 56.8 g |
| of which sugars | 0.3 g |
| Dietary fiber | 4 g |
| Fat | 33.1 g |
| of which saturated | 4.3 g |
| Sodium | 817 mg |
| Potassium | 143 mg |
| Calcium | 137 mg |
| Iron | 1.2 mg |
| Magnesium | 71 mg |
| Zinc | 1.3 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses