Crepe, fruit filled
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 188kcal
- Protein
- 4.6g
- Carbohydrates
- 26.6g
- Fat
- 7.1g
Typical portion: 80 g, about 150 kcal
| Energy | 188 kcal |
|---|---|
| Protein | 4.6 g |
| Carbohydrates | 26.6 g |
| of which sugars | 16 g |
| Dietary fiber | 1.2 g |
| Fat | 7.1 g |
| of which saturated | 1.8 g |
| Sodium | 176 mg |
| Potassium | 117 mg |
| Calcium | 51 mg |
| Iron | 1 mg |
| Magnesium | 11 mg |
| Zinc | 0.5 mg |
| Vitamin C | 3.2 mg |
| Vitamin D | 40 IU |
| Vitamin B12 | 0.3 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses