Crisp, peach
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 214kcal
- Protein
- 3g
- Carbohydrates
- 29.6g
- Fat
- 9.6g
Typical portion: 125 g, about 268 kcal
| Energy | 214 kcal |
|---|---|
| Protein | 3 g |
| Carbohydrates | 29.6 g |
| of which sugars | 15.5 g |
| Dietary fiber | 2.7 g |
| Fat | 9.6 g |
| of which saturated | 4.8 g |
| Sodium | 121 mg |
| Potassium | 159 mg |
| Calcium | 15 mg |
| Iron | 1.1 mg |
| Magnesium | 32 mg |
| Zinc | 0.8 mg |
| Vitamin C | 1.7 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses