Gnocchi, potato
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 135kcal
- Protein
- 2.4g
- Carbohydrates
- 17.2g
- Fat
- 6.3g
Typical portion: 188 g, about 254 kcal
| Energy | 135 kcal |
|---|---|
| Protein | 2.4 g |
| Carbohydrates | 17.2 g |
| of which sugars | 1 g |
| Dietary fiber | 1 g |
| Fat | 6.3 g |
| of which saturated | 3.4 g |
| Sodium | 279 mg |
| Potassium | 139 mg |
| Calcium | 22 mg |
| Iron | 0.8 mg |
| Magnesium | 12 mg |
| Zinc | 0.2 mg |
| Vitamin C | 1.9 mg |
| Vitamin D | 8 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses