Guacamole, NFS
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 155kcal
- Protein
- 1.9g
- Carbohydrates
- 8.4g
- Fat
- 14.2g
Typical portion: 60 g, about 93 kcal
| Energy | 155 kcal |
|---|---|
| Protein | 1.9 g |
| Carbohydrates | 8.4 g |
| of which sugars | 0.7 g |
| Dietary fiber | 6.5 g |
| Fat | 14.2 g |
| of which saturated | 2.1 g |
| Sodium | 344 mg |
| Potassium | 472 mg |
| Calcium | 12 mg |
| Iron | 0.5 mg |
| Magnesium | 28 mg |
| Zinc | 0.6 mg |
| Vitamin C | 10.2 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses