Pad Thai, meatless
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 165kcal
- Protein
- 5.8g
- Carbohydrates
- 16.3g
- Fat
- 9.2g
Typical portion: 200 g, about 330 kcal
| Energy | 165 kcal |
|---|---|
| Protein | 5.8 g |
| Carbohydrates | 16.3 g |
| of which sugars | 4.7 g |
| Dietary fiber | 1.8 g |
| Fat | 9.2 g |
| of which saturated | 1.4 g |
| Sodium | 344 mg |
| Potassium | 126 mg |
| Calcium | 65 mg |
| Iron | 1.2 mg |
| Magnesium | 29 mg |
| Zinc | 0.7 mg |
| Vitamin C | 5.1 mg |
| Vitamin D | 8 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses