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Beans, snap, green, raw

per 100 g · Source: USDA FoodData Central (Foundation Foods)

Energy
40kcal
Protein
2g
Carbohydrates
7.4g
Fat
0.3g
Protein 20%Carbohydrates 73%Fat 7%

Typical portion: 85 g, about 34 kcal

per 100 g
Energy40 kcal
Protein2 g
Carbohydrates7.4 g
Dietary fiber3 g
Fat0.3 g
Sodium0 mg
Potassium290 mg
Calcium40 mg
Iron0.7 mg
Magnesium28.2 mg
Zinc0.3 mg

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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses