Polish sausage
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 337kcal
- Protein
- 12.4g
- Carbohydrates
- 5g
- Fat
- 29.7g
Typical portion: 35 g, about 118 kcal
| Energy | 337 kcal |
|---|---|
| Protein | 12.4 g |
| Carbohydrates | 5 g |
| of which sugars | 2.4 g |
| Dietary fiber | 0 g |
| Fat | 29.7 g |
| of which saturated | 9.9 g |
| Sodium | 1060 mg |
| Potassium | 306 mg |
| Calcium | 42 mg |
| Iron | 1 mg |
| Magnesium | 16 mg |
| Zinc | 1.5 mg |
| Vitamin C | 14.7 mg |
| Vitamin D | 36 IU |
| Vitamin B12 | 0.7 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses