Pork with chili and tomatoes
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 95kcal
- Protein
- 11.6g
- Carbohydrates
- 2.7g
- Fat
- 4g
Typical portion: 207 g, about 196 kcal
| Energy | 95 kcal |
|---|---|
| Protein | 11.6 g |
| Carbohydrates | 2.7 g |
| of which sugars | 1.6 g |
| Dietary fiber | 0.9 g |
| Fat | 4 g |
| of which saturated | 1.4 g |
| Sodium | 118 mg |
| Potassium | 323 mg |
| Calcium | 15 mg |
| Iron | 0.6 mg |
| Magnesium | 18 mg |
| Zinc | 1 mg |
| Vitamin C | 16.7 mg |
| Vitamin D | 12 IU |
| Vitamin B12 | 0.2 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses