Potato salad with egg, from restaurant
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 175kcal
- Protein
- 3g
- Carbohydrates
- 15.4g
- Fat
- 11.4g
Typical portion: 207 g, about 361 kcal
| Energy | 175 kcal |
|---|---|
| Protein | 3 g |
| Carbohydrates | 15.4 g |
| of which sugars | 1.8 g |
| Dietary fiber | 1.1 g |
| Fat | 11.4 g |
| of which saturated | 2 g |
| Sodium | 333 mg |
| Potassium | 286 mg |
| Calcium | 12 mg |
| Iron | 0.4 mg |
| Magnesium | 19 mg |
| Zinc | 0.4 mg |
| Vitamin C | 8.8 mg |
| Vitamin D | 12 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses