Ravioli, meat-filled, with cream sauce
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 176kcal
- Protein
- 10.2g
- Carbohydrates
- 13.7g
- Fat
- 8.8g
Typical portion: 250 g, about 440 kcal
| Energy | 176 kcal |
|---|---|
| Protein | 10.2 g |
| Carbohydrates | 13.7 g |
| of which sugars | 1.6 g |
| Dietary fiber | 0.4 g |
| Fat | 8.8 g |
| of which saturated | 2.9 g |
| Sodium | 576 mg |
| Potassium | 155 mg |
| Calcium | 60 mg |
| Iron | 1.6 mg |
| Magnesium | 14 mg |
| Zinc | 1.8 mg |
| Vitamin C | 0.1 mg |
| Vitamin D | 24 IU |
| Vitamin B12 | 0.8 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses