Sausage and rice with cheese sauce
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 151kcal
- Protein
- 6.3g
- Carbohydrates
- 13.9g
- Fat
- 7.6g
Typical portion: 275 g, about 414 kcal
| Energy | 151 kcal |
|---|---|
| Protein | 6.3 g |
| Carbohydrates | 13.9 g |
| of which sugars | 0.2 g |
| Dietary fiber | 0.2 g |
| Fat | 7.6 g |
| of which saturated | 3.3 g |
| Sodium | 373 mg |
| Potassium | 97 mg |
| Calcium | 88 mg |
| Iron | 0.8 mg |
| Magnesium | 13 mg |
| Zinc | 0.9 mg |
| Vitamin C | 0.2 mg |
| Vitamin D | 16 IU |
| Vitamin B12 | 0.2 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses