Shrimp chips
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 426kcal
- Protein
- 7.1g
- Carbohydrates
- 59.1g
- Fat
- 17.9g
Typical portion: 40 g, about 170 kcal
| Energy | 426 kcal |
|---|---|
| Protein | 7.1 g |
| Carbohydrates | 59.1 g |
| of which sugars | 21.4 g |
| Dietary fiber | 5.6 g |
| Fat | 17.9 g |
| of which saturated | 5.4 g |
| Sodium | 571 mg |
| Potassium | 193 mg |
| Calcium | 20 mg |
| Iron | 1.9 mg |
| Magnesium | 72 mg |
| Zinc | 1.4 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses