Soup, ramen noodles, water added
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 66kcal
- Protein
- 1.5g
- Carbohydrates
- 9g
- Fat
- 2.6g
Typical portion: 245 g, about 162 kcal
| Energy | 66 kcal |
|---|---|
| Protein | 1.5 g |
| Carbohydrates | 9 g |
| of which sugars | 0.3 g |
| Dietary fiber | 0.4 g |
| Fat | 2.6 g |
| of which saturated | 1.2 g |
| Sodium | 282 mg |
| Potassium | 27 mg |
| Calcium | 6 mg |
| Iron | 0.6 mg |
| Magnesium | 5 mg |
| Zinc | 0.1 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses