Stewed chicken with tomato-based sauce, Mexican style
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 120kcal
- Protein
- 12g
- Carbohydrates
- 2.5g
- Fat
- 7.1g
Typical portion: 103 g, about 123 kcal
| Energy | 120 kcal |
|---|---|
| Protein | 12 g |
| Carbohydrates | 2.5 g |
| of which sugars | 1 g |
| Dietary fiber | 0.4 g |
| Fat | 7.1 g |
| of which saturated | 1.5 g |
| Sodium | 397 mg |
| Potassium | 189 mg |
| Calcium | 12 mg |
| Iron | 0.6 mg |
| Magnesium | 14 mg |
| Zinc | 0.8 mg |
| Vitamin C | 3.9 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.2 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses