Cake or cupcake, spice
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 410kcal
- Protein
- 2.7g
- Carbohydrates
- 56.4g
- Fat
- 19.4g
Typical portion: 138 g, about 564 kcal
| Energy | 410 kcal |
|---|---|
| Protein | 2.7 g |
| Carbohydrates | 56.4 g |
| of which sugars | 42.2 g |
| Dietary fiber | 0.9 g |
| Fat | 19.4 g |
| of which saturated | 3.5 g |
| Sodium | 311 mg |
| Potassium | 51 mg |
| Calcium | 78 mg |
| Iron | 1 mg |
| Magnesium | 5 mg |
| Zinc | 0.3 mg |
| Vitamin C | 0 mg |
| Vitamin D | 12 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses