Cheese, Brie
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 334kcal
- Protein
- 20.8g
- Carbohydrates
- 0.5g
- Fat
- 27.7g
Typical portion: 136 g, about 454 kcal
| Energy | 334 kcal |
|---|---|
| Protein | 20.8 g |
| Carbohydrates | 0.5 g |
| of which sugars | 0.5 g |
| Dietary fiber | 0 g |
| Fat | 27.7 g |
| of which saturated | 17.4 g |
| Sodium | 629 mg |
| Potassium | 152 mg |
| Calcium | 184 mg |
| Iron | 0.5 mg |
| Magnesium | 20 mg |
| Zinc | 2.4 mg |
| Vitamin C | 0 mg |
| Vitamin D | 20 IU |
| Vitamin B12 | 1.6 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses