Chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 159kcal
- Protein
- 7.1g
- Carbohydrates
- 13.3g
- Fat
- 8.7g
Typical portion: 162 g, about 258 kcal
| Energy | 159 kcal |
|---|---|
| Protein | 7.1 g |
| Carbohydrates | 13.3 g |
| of which sugars | 1.9 g |
| Dietary fiber | 1.3 g |
| Fat | 8.7 g |
| of which saturated | 1.8 g |
| Sodium | 369 mg |
| Potassium | 135 mg |
| Calcium | 30 mg |
| Iron | 0.9 mg |
| Magnesium | 14 mg |
| Zinc | 0.5 mg |
| Vitamin C | 5.3 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses