Macaroni or noodles, creamed, with cheese
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 158kcal
- Protein
- 4.7g
- Carbohydrates
- 22g
- Fat
- 5.5g
Typical portion: 230 g, about 363 kcal
| Energy | 158 kcal |
|---|---|
| Protein | 4.7 g |
| Carbohydrates | 22 g |
| of which sugars | 0.7 g |
| Dietary fiber | 1.3 g |
| Fat | 5.5 g |
| of which saturated | 2.9 g |
| Sodium | 260 mg |
| Potassium | 43 mg |
| Calcium | 26 mg |
| Iron | 0.9 mg |
| Magnesium | 14 mg |
| Zinc | 0.5 mg |
| Vitamin C | 0.1 mg |
| Vitamin D | 8 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses