Chocolate milk, reduced sugar, reduced fat (2%)
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 63kcal
- Protein
- 3.1g
- Carbohydrates
- 8.6g
- Fat
- 1.8g
Typical portion: 248 g, about 156 kcal
| Energy | 63 kcal |
|---|---|
| Protein | 3.1 g |
| Carbohydrates | 8.6 g |
| of which sugars | 7.9 g |
| Dietary fiber | 0 g |
| Fat | 1.8 g |
| of which saturated | 1 g |
| Sodium | 47 mg |
| Potassium | 163 mg |
| Calcium | 112 mg |
| Iron | 0 mg |
| Magnesium | 15 mg |
| Zinc | 0.4 mg |
| Vitamin C | 0.2 mg |
| Vitamin D | 40 IU |
| Vitamin B12 | 0.5 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses