Frozen yogurt, soft serve, chocolate
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 160kcal
- Protein
- 4.3g
- Carbohydrates
- 24.9g
- Fat
- 5.8g
Typical portion: 175 g, about 280 kcal
| Energy | 160 kcal |
|---|---|
| Protein | 4.3 g |
| Carbohydrates | 24.9 g |
| of which sugars | 23.6 g |
| Dietary fiber | 0.7 g |
| Fat | 5.8 g |
| of which saturated | 3.5 g |
| Sodium | 86 mg |
| Potassium | 237 mg |
| Calcium | 143 mg |
| Iron | 0.6 mg |
| Magnesium | 24 mg |
| Zinc | 0.6 mg |
| Vitamin C | 0.8 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 0.3 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses