Pudding, bread
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 156kcal
- Protein
- 5.6g
- Carbohydrates
- 23.5g
- Fat
- 4.9g
Typical portion: 100 g, about 156 kcal
| Energy | 156 kcal |
|---|---|
| Protein | 5.6 g |
| Carbohydrates | 23.5 g |
| of which sugars | 15.1 g |
| Dietary fiber | 1 g |
| Fat | 4.9 g |
| of which saturated | 1.7 g |
| Sodium | 206 mg |
| Potassium | 211 mg |
| Calcium | 134 mg |
| Iron | 1 mg |
| Magnesium | 18 mg |
| Zinc | 0.6 mg |
| Vitamin C | 0.2 mg |
| Vitamin D | 44 IU |
| Vitamin B12 | 0.2 µg |
Log it in Anoteo in a second
Photo, barcode, voice or text. The analysis runs on your phone, with no account and no ads.
Similar foods
- Fruit salad, including citrus fruit, with whipped cream158 kcal
- Chocolate syrup, light153 kcal
- Cranberry sauce159 kcal
- Frozen dessert, non-dairy159 kcal
- Frozen yogurt, soft serve, vanilla159 kcal
- Fruit salad, excluding citrus fruits, with nondairy whipped topping153 kcal
- Banana pudding160 kcal
- Frozen yogurt, soft serve, chocolate160 kcal
Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses