Ice cream sandwich, vanilla
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 264kcal
- Protein
- 4.3g
- Carbohydrates
- 35.9g
- Fat
- 11.8g
Typical portion: 75 g, about 198 kcal
| Energy | 264 kcal |
|---|---|
| Protein | 4.3 g |
| Carbohydrates | 35.9 g |
| of which sugars | 25.3 g |
| Dietary fiber | 1.4 g |
| Fat | 11.8 g |
| of which saturated | 6.2 g |
| Sodium | 205 mg |
| Potassium | 202 mg |
| Calcium | 104 mg |
| Iron | 1.1 mg |
| Magnesium | 24 mg |
| Zinc | 0.8 mg |
| Vitamin C | 0.4 mg |
| Vitamin D | 8 IU |
| Vitamin B12 | 0.3 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses