Lima beans and corn, cooked, fat added
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 112kcal
- Protein
- 4.2g
- Carbohydrates
- 18.7g
- Fat
- 3g
Typical portion: 135 g, about 151 kcal
| Energy | 112 kcal |
|---|---|
| Protein | 4.2 g |
| Carbohydrates | 18.7 g |
| of which sugars | 2.1 g |
| Dietary fiber | 3.7 g |
| Fat | 3 g |
| of which saturated | 0.8 g |
| Sodium | 155 mg |
| Potassium | 260 mg |
| Calcium | 16 mg |
| Iron | 1.1 mg |
| Magnesium | 34 mg |
| Zinc | 0.7 mg |
| Vitamin C | 7.9 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses