Olives, stuffed
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 141kcal
- Protein
- 1.1g
- Carbohydrates
- 5g
- Fat
- 12.9g
Typical portion: 15 g, about 21.2 kcal
| Energy | 141 kcal |
|---|---|
| Protein | 1.1 g |
| Carbohydrates | 5 g |
| of which sugars | 0 g |
| Dietary fiber | 4 g |
| Fat | 12.9 g |
| of which saturated | 2.3 g |
| Sodium | 1620 mg |
| Potassium | 43 mg |
| Calcium | 121 mg |
| Iron | 0.3 mg |
| Magnesium | 12 mg |
| Zinc | 0.1 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses